Description
Job Summary:
A professional responsible for preparing and serving meals, organizing the pantry, sanitizing utensils, and complying with food safety standards in a hospital environment.
Key Highlights:
1. Prepare and serve meals, coffee, tea, and simple diets
2. Organize trays, sanitize utensils, and keep the pantry clean
3. Follow guidance from the nutrition team and hospital hygiene standards
Hospital seeking a Pantry Assistant in Tubarão (Downtown).
**Responsibilities:**
Prepare and serve meals, coffee, tea, and simple diets. Distribute food to patients according to nutrition team instructions. Organize trays and utensils for meal service. Sanitize cups, cutlery, and pantry equipment. Keep the pantry clean and organized. Collect and sanitize used trays. Monitor restocking of food and beverages. Follow guidance from the nutrition and nursing teams. Ensure proper diet segregation (where applicable). Store food appropriately. Prevent cross-contamination. Comply with hospital hygiene and safety standards.
Previous experience as a Kitchen Assistant, Cafeteria Attendant, Assistant Cook, or Coffee Receptionist may indicate suitability for some of the duties in this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Shift: To be determined.