




Job Summary: Cook responsible for preparing high-quality food, organizing and sanitizing the workplace, and controlling ingredient usage in compliance with safety regulations. Key Highlights: 1. Food preparation according to the menu and kitchen instructions 2. Organization and sanitation of the workplace 3. Control of ingredient usage and storage A food and beverage supplier is seeking a Cook professional in Simões Filho (Industrial Center). 2G2M is a company specialized in technology and innovation solutions. We offer services ranging from consulting to custom software development. **Responsibilities:** Prepare food according to the menu and kitchen instructions, ensuring quality, flavor, and presentation of dishes. Organize and sanitize utensils, equipment, and the workplace, adhering to food safety regulations and good handling practices. Control ingredient usage, assist in proper food storage, and support kitchen inventory organization. Previous experience as Head Chef, Assistant Cook, Restaurant Cook, or Buffet Cook may indicate alignment with some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Basic Food Basket * On-site Meal * Transportation Allowance * Medical Assistance * Dental Assistance **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Work Shift: Rotating 6×1 schedule.


