Description
Padel club in Blumenau is seeking a Cook.
**Responsibilities:**
Plan and prepare meals for club members according to established recipes and standards. Ensure food quality and presentation while adhering to hygiene and food safety requirements. Manage food and ingredient inventory, place orders, and monitor stock levels. Collaborate with kitchen staff and other club employees to ensure efficient, high-quality service.
Previous experience as Head Chef, Executive Cook, Restaurant Cook, or Line Cook may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience necessary.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Meal Voucher
* Transportation Voucher
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: 2:40 PM to 11:00 PM, rotating 6×1 schedule.