COOK - Bateas

Description

Job Summary: Cook to prepare food according to the menu, follow the nutritionist's instructions, and maintain cleanliness and organization of the restaurant. Key Highlights: 1. Prepare food according to the menu 2. Maintain cleanliness and organization of the restaurant 3. High school diploma required and relevant experience Plastics Industry and Trade is seeking a Cook in Brusque (Bateas). **Responsibilities:** Prepare food according to the menu. Follow the nutritionist's instructions. Maintain cleanliness and organization of the restaurant. Previous experience as Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Attendance Bonus * Profit Sharing * On-site Meal * Medical Plan * SESI Agreement * Training Programs **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: Monday to Friday, from 5:00 AM to 2:18 PM\.