Procurement Manager

Description

Job Summary: Manage the procurement process for strategic commodities and raw materials, negotiating with suppliers and analyzing the market to ensure competitiveness and quality. Key Highlights: 1. Strategic procurement management of commodities and raw materials 2. Supplier negotiation and market analysis 3. Contract optimization and development of new suppliers Responsibilities: • Manage the procurement process for strategic commodities and raw materials. • Negotiate with suppliers to ensure competitiveness, quality, and supply continuity. • Analyze market conditions, trends, and risks to support purchasing decisions. • Develop new suppliers and optimize contracts and commercial terms. • Collaborate with Production, Planning, and Quality departments to align requirements. • Monitor KPIs, costs, and departmental performance, proposing continuous improvements. • Ensure compliance with internal policies and applicable regulations for the food industry. Requirements: • Experience in procurement, preferably in the food industry or commodities sector. • Skills in negotiation, market analysis, and supplier management. • Ability to manage processes, KPIs, and contracts. • Degree in Business Administration, Engineering, Economics, or related fields. • Analytical, organized, and results-oriented profile.