Baker

Description

Job Summary: Experienced bakery professional responsible for preparing and baking products according to recipes, maintaining quality and hygiene standards, and collaborating effectively within a team. Key Highlights: 1. Working with different types of dough and fermentation 2. Preparing and baking bread, cakes, cookies, and other products 3. Collaborating as a team to ensure efficiency and productivity **Job Description \- Baker** =================================== **Requirements:** --------------- * Prior experience as a baker or in similar roles * Proficiency in working with various types of dough and fermentation * Knowledge of baking techniques * Ability to follow recipes and instructions accurately * Familiarity with measurements and ingredient conversions * Attention to detail and ability to maintain a clean and organized workplace * Flexibility in scheduling, including availability to work on weekends and holidays * Ability to work effectively in a team and under pressure **Responsibilities:** ---------------------- * Prepare and bake various types of bread, cakes, cookies, and other bakery items * Adhere strictly to recipes and production instructions * Maintain adequate stock levels of ingredients and necessary tools for production * Ensure product quality and freshness * Maintain a clean and organized workplace, complying with hygiene and food safety standards * Collaborate with the team to ensure production efficiency and productivity * Receive and serve customer orders, providing excellent service and proper product presentation * Stay updated on new baking techniques and industry trends