Description
#### **About the position:**
* Work as a baker at Grupo Mateus, responsible for the production and control of breads and other bakery products, ensuring quality and standards established by the company.
* Work in a dynamic environment, collaborating with the team to meet daily production targets.
#### **Main responsibilities:**
* Sort products and monitor fermentation and baking times.
* Supervise the bakery assistant in their tasks, providing guidance whenever necessary.
* Ensure that materials required for production are organized.
* Monitor the organization of the frozen storage chamber and participate in order analysis for items.
* Follow hygiene, safety, and food quality standards.
#### **Mandatory requirements:**
* Experience operating ovens, production, and baking.
* Completed high school education.
* Availability for shift work and willingness to work on a 6x1 schedule.