




Job Summary: Responsible for preparing meals, serving, and organizing the kitchen; seeking a proactive, responsible professional who works well in a team. Key Highlights: 1. Teamwork 2. Kitchen environment 3. Proactivity and responsibility Responsible for meal preparation, serving, and kitchen organization. Requirements: Proactive, responsible, able to work well in a team, and experienced in the field. Note: Shift schedule is 12x36. Employment Type: Permanent CLT Compensation: R$2\.074,40 per month Benefits: * Fuel allowance * Commercial agreements and discounts * Life insurance * Transportation voucher Experience: * Kitchen experience (Mandatory) * Kitchen (Preferred)


