Nutrition Technician

Job Summary: A Nutritionist professional to lead, train, and supervise the kitchen team, ensuring good practices, cost control, and customer satisfact

• Leadership and development of kitchen and service teams
• Supervision of production flow and cost control
• Ensuring Good Manufacturing Practices and compliance with current legislation

We are seeking a **Production Leader** to work in the tallow plant, responsible for supervising, guiding, and ensuring the proper execution of operati

• Lead production team
• Ensure safety and quality standards
• Manage production indicators

Job Summary: Kitchen Assistant at a restaurant, responsible for meal pre-preparation and preparation, kitchen hygiene and organization, and supporting

• Assistance in pre-preparation and preparation of meals under supervision
• Cleaning, cutting, and portioning of food items
• Kitchen organization and proper food storage

Imagine working at an institution with over 60 years of history, 40 school units spread across Brazil, and a mission to deliver quality education to s

• Prepare nutritious meals
• Maintain kitchen hygiene
• Follow food safety standards

Responsible for performing all activities inherent to pharmaceutical care processes, including inventory movement and dispensing of materials and medi

• Meal voucher
• Health insurance
• Dental insurance

Job Summary: We are seeking a dedicated and proactive Driver for material transportation and equipment operation, ensuring safety and efficiency in a

• Organized, dynamic environment with opportunities for development.
• Emphasis on safety, quality, and teamwork.
• Company committed to sustainable development and well-being.