KITCHEN ASSISTANT

Description

Job Summary: A hotel is seeking a Kitchen Assistant to assist in meal preparation and dish finishing, as well as ensure kitchen organization and cleanliness. Key Highlights: 1. Assist in meal preparation and dish finishing 2. Ensure kitchen organization and cleanliness 3. Prior experience in the field required The hotel seeks a Kitchen Assistant in Foz do Iguaçu. **Responsibilities:** Assist in meal preparation, adhering to recipes and standards defined by the chef. Perform ingredient pre-preparation tasks, such as cutting, washing, and peeling food items. Support plating and final presentation before service. Ensure kitchen organization and cleanliness, including sanitation of utensils, equipment, and work areas. Previous roles such as Assistant Cook, Kitchen Helper, Food Preparer, or Restaurant Assistant may indicate suitability for some responsibilities of this position. High school diploma required. Prior experience necessary. **Compensation and Benefits:** * Salary: BRL 2,190.00 * Attendance Bonus * Discounts with Partner Businesses * On-site Meal * Transportation Allowance * Medical Plan * Dental Plan **Additional Information:** * Employment Type: Permanent — On-site * Schedule: Full-time * Shifts: 08:00–16:20; 15:00–23:10; rotating 6×1 schedule.