Description
Job Summary:
A professional to prepare orders with standardization and good presentation, participate in the development of process improvements, and guide assistants, ensuring cleaning and quality standards.
Key Highlights:
1. Prepare orders with standardization and good presentation
2. Participate in the development of process improvements
3. Guide and supervise tasks performed by assistants
A Human Resources consulting firm is seeking a Grill Cook in Curitiba (Batel).
**Responsibilities:**
Prepare orders in the best possible way, understanding and applying knowledge related to handling precautions during packaging, production standardization, and attractive presentation of orders. Participate in developing area-specific process improvements. Guide and supervise tasks performed by Assistants during shifts. Monitor griddle temperature. Know meat doneness standards and bacon preparation methods. Pay attention to cooking time for each type of meat. Slice breads. Organize and sanitize the store, maintaining required cleanliness standards throughout the work shift. Perform other activities of similar nature and complexity, as needed by the department. Position located in Curitiba / PR.
Previous experience as a Cook, Kitchen Assistant, Food Preparer, or Grilled Food Chef may indicate suitability for some responsibilities of this position.
**Desired Qualifications:**
**Education:** Completed high school
**Experience:** Prior experience required
**Compensation and Benefits:**
* Salary: BRL 2,250.00
* Meal Allowance
* Meal Voucher
* Transportation Voucher
**Additional Information:**
* Employment Type: Permanent - On-site
* Schedule: Full-time
* Working Hours: Mondays, Wednesdays, and Sundays, from 2:00 PM to 11:48 PM; Thursdays to Saturdays, from 4:00 PM to 2:48 AM. Rotating 5x2 schedule.