Attendant

Description

Job Summary: Serve customers at the weighing scale, operate the system, and ensure efficiency and courtesy, while also supporting buffet operations to guarantee organization and cleanliness. Key Highlights: 1. Friendly and efficient customer service at the weighing scale 2. Organization and cleanliness of the buffet 3. Support for the kitchen team Serve customers at the weighing scale, operate the dish registration system, verify amounts, and manage the customer flow, ensuring efficiency, accuracy, and courtesy in service delivery. Support buffet operations at the Meu BHAR/Seu PAI unit, ensuring organization, cleanliness, restocking of dishes, and assistance to the kitchen team, with a focus on customer experience quality. Compensation: R$1\.697,00 \- R$2\.000,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Selection Question(s): * It is important that the candidate has mild lower-limb disability; do you have one? Do you have a medical report? Work Location: On-site