Description
Job Summary:
A professional cook to prepare meals according to the school menu, control portion sizes, and sanitize and organize the inventory of supplies.
Key Highlights:
1. Required experience for the position
2. Responsible for preparing school meals
3. Organization and hygiene in the kitchen
The school is seeking a Cook in Londrina (Antares).
**Responsibilities:**
Prepare meals according to the school menu. Control portion sizes and food distribution. Sanitize food, utensils, and the kitchen. Organize inventory and monitor supply expiration dates.
Previous experience as a Head Chef, Assistant Cook, Restaurant Cook, or Buffet Cook may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Meal Allowance
* Transportation Allowance
**Additional Information:**
* \#UrgentOpening
* Employment Type: Permanent \- On-site.
* Schedule: Full-time
* Working Hours: To be determined.