




Job Summary: We are seeking a professional to monitor self-controls and quality in food production, ensuring excellence standards. Key Highlights: 1. Monitoring of production self-controls, such as PPHO and temperature. 2. Evaluation of final product quality and raw material control. 3. Ensuring Good Manufacturing Practices (GMP) and foreign body control. At BRF, we produce high-quality food through an agile, simple, and efficient process. If you wish to join our team, don’t miss this opportunity. **Job Description** ---------------------- **Self-control Monitoring:** PPHO, PSO, Temperature, Good Manufacturing Practices (GMP), Insects and Rodents, Formulation, Raw Material Receiving Inspection, Calibration of Measurement and Monitoring Equipment. **Quality Monitoring:** Final product evaluation, product sampling for the Rapid Laboratory, pre-weighed product control, glass and acrylic control, Listeria checklist, foreign body control (needles, knives, sharpening steels, etc.), and sector-specific quality spreadsheets. **Academic Qualifications** ---------------------- Incomplete High School Education Apply now and become part of BRF!


