




Job Summary: Prepare sauces and fillings, organize the kitchen, and perform support tasks in cake and dessert production, with a focus on cleanliness and organization. Key Highlights: 1. No experience required 2. Bonus based on performance targets 3. Basic knowledge of cooking/baking High school diploma required. No experience required. Bonus based on performance targets. Basic knowledge of cooking/baking. Prepare sauces and fillings, prepare ingredients, clean and organize the kitchen, apply frosting to simple cakes, make jar cakes, unmold cakes, wash dishes, and store purchased items in inventory. Working hours: Monday to Friday, 8:00 AM–5:00 PM, 9:00 AM–6:00 PM, or 10:00 AM–7:00 PM; Saturday, 10:00 AM–2:00 PM. Must reside near the Floresta neighborhood. Employment type: Full-time CLT contract Compensation: R$1\.621,00 per month Benefits: * Dental insurance * Life insurance * Meal allowance * Transportation allowance Work location: On-site


