




Job Summary: Bakery/Pastry Assistant responsible for preparing dough, pastries, and savory snacks, ensuring cleanliness and organization of the work area. Key Highlights: 1. Opportunity for those seeking to become a baker/pastry chef 2. Focus on dough preparation, pastry making, savory snacks, and sandwiches 3. Values good communication, initiative, punctuality, and willingness to learn ***Easy access to the Pompéia and/or Esplanada neighborhoods in Belo Horizonte/MG. *** ***(Bus routes: 92, 901, 9101, 9202, 9206, 9250, 9407, 9502) - MANDATORY*** ***Working hours: Monday to Saturday, from 06:00 to 14:20.*** *Interest in becoming a baker/pastry chef (****Prior experience is a plus)*** Assist the baker in preparing dough, pastries, savory snacks, sandwiches, and related items; Store all materials according to regulations and instructions; Maintain the work area and equipment clean and sanitized; Good communication, initiative, punctuality, and willingness to learn are required. Employment Type: Full-time CLT Compensation: R$1.600,00 - R$1.900,00 per month Benefits: * Transportation allowance Experience: * Bakery (Mandatory) Work Location: On-site


