




Job Summary: A professional responsible for food pre-preparation, ensuring organization and cleanliness of the area and equipment for the head chef. Key Highlights: 1. Pay attention to food pre-preparation 2. Organization and cleanliness of the preparation area 3. Responsible for ensuring food is available to the chef Your primary responsibility is to handle all food pre-preparation tasks, ensuring that ingredients are ready and available to the chef or head chef when needed. This role is also responsible for cleaning and organizing the food preparation area and equipment. Employment Type: Full-time, CLT Permanent Contract Salary: R$1.700,00 - R$2.000,00 per month Benefits: * Medical assistance * Food basket * Meal allowance * Transportation allowance Experience: * Kitchen experience (Mandatory)


