Description
Job Summary:
The professional will be responsible for packaging, verifying, and controlling the quality of bread, as well as organizing inventory and maintaining a clean workplace.
Key Highlights:
1. Product packaging and verification
2. Strict quality control
3. Warehouse organization and workplace cleaning
* **Packaging and verification:** Place bread into appropriate packaging and ensure all packages comply with requirements.
* **Quality control:** Verify that bread weight, dimensions, and quality meet established standards.
* **Organization:** Stack packaged products onto pallets and keep them organized in the warehouse area.
* **Cleaning:** Maintain a clean and organized workplace, adhering to safety regulations and good manufacturing practices.
Working Hours: Monday to Friday, from 1:00 PM to 11:00 PM, with a 1-hour and 12-minute break
Employment Type: Full-time CLT contract
Compensation: R$1.800,00 per month
Benefits:
* Dental insurance
* Meal allowance
* Transportation allowance
Work Location: On-site