Bakers Pastry Chefs in Nova Lima

Job Summary: Responsible for creating and producing a variety of fine confections and pastry products, as well as organizing and requisitioning raw ma

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Job Summary: Bakery clerk responsible for customer service, product preparation, organization, and quality control, adhering to hygiene standards. Ke

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Job Summary: A Bakery Operator is responsible for providing courteous customer service, scanning products, and maintaining organized and visually appe

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Job Summary: The ideal candidate must possess technical skills, dynamism, and creativity to prepare bread, cakes, snacks, and fillings, while maintain

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Job Summary: Responsible for preparing desserts and sweets in a high-end restaurant. Key Highlights: 1. Mandatory pastry experience 2. Experience wor

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Hiring an experienced dry baker/pastry chef for a bakery. Responsibilities: making salted bread, sweet bread, snacks, biscuits, and brioches. Working

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**Job Description:** **Company:** **Vieira e Trigo** is a traditional bakery experiencing continuous growth, with locations in the neighborhoods of S

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**Pastry Chef** Check the job details * Salary: R$ 2\.016,87 \+ R$ 20% insalubridade bonus * Benefits: o Meal allowance \+ Attendance bonus (subjec

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JOB DESCRIPTION * Verify incoming merchandise, * Organize and manage inventory, * Minimum 1 year of experience. * Technical knowledge, * Communicatio

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Assist in front-of-store operations (registration, inventory loading) Issuance and recording of product invoices. Basic knowledge of product taxatio

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**Job Opening: Bakery Team Leader \- 2 positions** Location: Jardim Petrópolis – Betim/MG Employment Type: CLT Salary: R$ 2\.500,00 **Work Sched

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Job Summary: We are seeking a Pastry Chef with proven experience and job stability to work from Monday to Saturday. Key Highlights: 1. Proven experie

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Job Summary: We are seeking a professional with proven experience in preparing empadas and party appetizers, operating appetizer-making machines, prep

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Job Summary: We are hiring an experienced pizza chef to join our team. Key Highlights: 1. Experienced pizza chef We are hiring an experienced pizza

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Job Summary: Stock clerk position with flexible morning and afternoon shifts; no prior experience required. Key Highlights: 1. No prior experience re

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Job Summary: We are seeking a bakery and deli counter attendant to organize the department and assist with tasks, offering opportunities for first-tim

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Job Summary: Opportunity to work in a bakery, no prior experience required, with training provided for sector-specific tasks. Key Highlights: 1. We h

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Job Summary: Join the Boníssima Vila da Serra team, seeking professionals who are committed, attentive, value excellent customer service, and possess

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Job Summary: FARH is recruiting a proactive Bakery Attendant with experience in customer service and strong communication skills for a welcoming envir

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Job Summary: Responsible for restocking, organizing, and verifying merchandise in the Produce department, maintaining workplace order. Key Highlights

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Job Summary: Responsible for cleaning and sanitizing all areas of the bakery, including production, retail store, restrooms, and cafeteria. Key Highl

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Job Summary: Responsible for scanning products, processing payments, monitoring expiration dates, restocking items, registering deliveries, and keepin

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Job Summary: Opportunity for a Temporary Stock Replenisher in an industrial setting, responsible for covering team absences on rotating shifts, ensuri

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Job Summary: Responsible for preparing various types of sushi, sashimi, temaki, and other Japanese cuisine dishes, including ingredient sanitation and

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Job Summary: Responsible for frying snacks according to demand, ensuring food quality and proper preparation. Key Highlights: 1. Fixed weekly day off

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Job Summary: Join a team that grows together and values your professional development as a Baker in an industrial setting. Key Highlights: 1. Opportu

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Job Summary: We are seeking a Bakery Assistant to support daily operations, ensuring quality, organization, and excellent customer service, with full

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