




Job Summary: The professional will be responsible for table setup, customer service, offering beverages, desserts, and dishes, and billing. Key Highlights: 1. Customer service 2. Table setup and food service 3. Billing - Set up restaurant tables; - Provide customer service, offering beverages, desserts, appetizers, and main courses; - Process billing; - Perform other duties inherent to the position. Job Type: Full-time, CLT Employment Compensation: R$2.000,00 - R$3.553,13 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Profit-sharing * Life insurance * Meal voucher * Transportation voucher Selection Question(s): * Are you available to work from 5:00 PM to 1:00 AM? Work Location: On-site


