Storekeeper

**Summary of responsibilities:** * Receiving, inspection, and storage of materials; Recording incoming and outgoing movements for inventory control.
- Manage inventory and materials
- Receive and store goods
- Maintain accurate records

Bar and Restaurant seeks a Cook professional in Belo Horizonte (Floresta). **Responsibilities:** Lead, supervise, and train the kitchen team; schedule and plan weekly and vacation rosters. Ensure all dishes meet Trip Food standards. Monitor inventory levels and restocking, while controlling waste and ingredient consumption. Guarantee hygiene, organization, and proper food safety practices. Conduct stock counts and submit purchase lists. Support menu development and dish improvement. Position is based in Belo Horizonte / MG. Previous experience as Head Chef, Executive Cook, Restaurant Cook, or Chef de Partie may indicate suitability for some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Night shift allowance * Commissions * On-site meal * Transportation voucher * Medical assistance * Dental assistance * Life insurance * Birthday day off **Additional Information:** * Employment type: Permanent \- On-site. * Duration: Full-time * Schedule: Rotating 6x1 shift (night shift).
João Silva
Indeed · HR