Pastry Shop Attendant

Description

Job Summary: A professional responsible for customer service, sales, food preparation, cleaning, and store opening and closing duties. Key Highlights: 1. Customer service and sales 2. Food preparation and general cleaning 3. Responsibility for store opening and closing Customer service and sales, food preparation, and general cleaning of the workplace. Store opening and closing. Required Qualifications: good communication skills, aptitude for customer service and sales. Completed high school (preferred). Minimum Education Level: High School (Secondary Education) * Transportation Allowance (VT) * Commission upon achievement of targets.