




Job Summary: Professional responsible for performing technical cuts of beef, separating cut types according to quality standards. Key Highlights: 1. Perform technical cuts of beef during the deboning process. 2. Separate different types of cuts according to quality standards. 3. Full-time position for a butcher/knife handler/cutman. **Responsibilities and Duties:** * Perform technical cuts of beef during the deboning process. * Separate different types of cuts according to the company's established quality and yield standards. **Working Hours:** 7:00 AM to 5:00 PM, Monday to Friday **Requirements and Qualifications:** * Proven prior experience as a Butcher/Meat Cutter/Cutman * Easy access to Contagem, Jardim Riacho neighborhood Employment Type: Permanent CLT contract Salary: R$2\.112,00 per month Benefits: * Medical assistance * Dental assistance * Free parking * Life insurance * Meal allowance * Transportation allowance Work Location: On-site


