KITCHEN OFFICIAL

Description

Job Summary: Assist in food pre-preparation and preparation, food assembly and restocking, sanitation, and food sample collection. Key Highlights: 1. Experience in the role is valued 2. Focus on diversity, equity, and inclusion 3. Competitive benefits package aligned with market standards Assist in the pre\-preparation and preparation of menu items under the supervision of your direct supervisor, contributing to one stage of the production process; assist in food assembly; sanitize and prepare leafy greens; collect and identify food samples. 1\. Pre\-prepare dishes and/or meats and/or special diets. 2\. Pre\-prepare salads. 3\. Pre\-prepare desserts. 4\. Assist in food assembly and restocking. 5\. Sanitize and prepare leafy greens, fruits, and side dishes. 6\. Assemble, distribute, and restock food, beverages, and utensils. 7\. Sanitize utensils, equipment, and work areas. 8\. Collect and identify food samples. 9\. Receive meal vouchers (when scheduled for this task and under the supervision of your direct supervisor). 10\. Perform related tasks. 11\. Be responsible for Health and Safety, and apply the norms, procedures, and guidelines of the Health and Safety Management System. **Requirements:** Experience in the role. Our job openings are open to attract diverse talents of all ethnicities, genders, ages, sexual orientations, disabilities, cultures, or any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education Level:** High School (Secondary Education) Competitive benefits package aligned with market standards