Description
Self-service restaurant with open positions for Assistant Chef and Cook (oven and stove).
Punctuality and commitment to daily work are required.
Responsibilities:
Operate and coordinate the secondary kitchen of the establishment.
Prepare and cook food according to established recipes and standards.
Keep the workplace clean and organized.
Monitor ingredient and dish quality.
Collaborate with the team to ensure smooth kitchen workflow.
Prerequisites:
Previous experience in this role.
Residence in Macaé.
Work schedule: Monday to Friday, excluding holidays and the third Saturday of each month.
Employment type: Full-time, permanent CLT contract.
Compensation: starting from R$2.500,00 per month.
Benefits:
* Transportation allowance
Experience:
* Kitchen experience (Mandatory)
Work location: On-site