




Job Summary: We are seeking a professional waiter with attention to detail and passion for excellence in service, focused on delivering a complete experience for the customer. Key Highlights: 1. Passion for excellence in service 2. Knowledge of wines and food pairings 3. Focus on the customer's complete experience We seek a waiter with professional demeanor, attention to detail, and passion for excellence in service. The ideal candidate possesses wine knowledge, confidently and courteously guides customers, and delivers a complete experience aligned with the establishment's standards. Responsibilities: * Provide courteous and efficient service throughout the shift. * Present the menu and wine list, suggesting pairings according to the customer's preferences. * Serve wines technically (opening, decanting, glass service). * Maintain the established mise en place, organization, and cleanliness standards in the dining area. * Collaborate as part of a team, maintaining clear communication with the kitchen, bar, and management. * Focus on the customer experience by anticipating needs. Requirements: * Prior experience as a waiter. * Basic to intermediate knowledge of wines (regions, grape varieties, styles, and service). * Strong communication skills, professional demeanor, and friendliness. * Proactivity, agility, and attention to detail. * Availability to work flexible hours. Preferred Qualifications: * Courses in wine or gastronomy. * Experience in gastronomic restaurants or intimate dining environments. Employment Type: Full-time CLT Compensation: R$1.518,00 - R$3.500,00 per month


