Job Summary: A bar and restaurant is seeking a Cook to prepare and cook dishes, manage ingredients, organize the kitchen, and ensure hygiene standards. Key Highlights: 1. Preparing a variety of dishes according to the establishment's menu 2. Managing ingredient quality and shelf life in the kitchen 3. Collaborating as a team to ensure smooth kitchen operations The bar and restaurant is seeking a Cook in Campo Grande. **Responsibilities:** Prepare dishes according to the establishment's menu. Season and cook food based on recipes and guidelines. Manage cooking time and doneness of ingredients. Organize and maintain kitchen cleanliness. Assess ingredient quality and shelf life. Supervise proper food storage. Plate and finalize dishes and portions. Comply with food hygiene and safety standards. Support the team to ensure smooth kitchen operations. Previous experience as Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate suitability for some responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time \- On-site. * Schedule: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
