




Job Summary: Professional responsible for preparing, assembling, and finishing pizzas; quality control; and organizing the pizza-making area in a pizzeria. Key Highlights: 1. Opportunity for experienced and agile pizza makers 2. Focus on preparing pizzas with multiple flavors 3. Work environment that values proactivity and teamwork Position: Pizza Maker Daily Responsibilities: * Prepare dough, sauces, and fillings * Assemble and finish pizzas * Operate conveyor oven * Conduct quality control of products * Organize and clean the work area * Perform basic inventory control and assist with stock management * Package orders Requirements: * Proven experience as a pizza maker * Knowledge of preparing pizzas with more than two flavors * Agility and organization in the workplace * Ability to work under pressure * Commitment to schedules and responsibilities Preferred Qualifications: * Experience operating conveyor ovens * Proactivity within a team * Experience in high-volume pizzerias Work Location: Portão Benefits: * Transportation allowance * Meal voucher (R$150.00\) * Attendance bonus (R$150.00\) Salary: R$ 2\.300,00 to 2\.900,00 Working Hours: 4:30 PM to 12:00 AM – rotating 6-day workweek with 1 day off] Minimum Education: Elementary School (1st level)


