PASTRY CHEF - Downtown

Description

Job Summary: A pastry shop seeks a professional to prepare doughs, fillings, toppings, dessert decoration, sector organization, and ingredient control. Key Highlights: 1. Prepare doughs, fillings, and toppings for desserts and cakes 2. Decorate desserts according to established standards 3. Organize and maintain sector hygiene The pastry shop seeks a Pastry Chef in Itajaí (Downtown). **Responsibilities:** Prepare doughs, fillings, toppings, and finishing touches for desserts and cakes. Decorate desserts according to the pastry shop’s standards. Organize and maintain order and hygiene in the sector. Control ingredients and assist in production planning. Previous experience as Pastry Chef, Pastry Assistant, Cake Decorator, or Pâtissier may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.300,00 * On-site meal * Transportation allowance **Additional Information:** * Contract type: Permanent \- In-person. * Schedule: Full-time * Working hours: To be determined.