GRIDDLE COOK - OPEN POSITION

Description

Job Summary: Griddle cook responsible for handling, burger assembly, and cleaning, ensuring food safety and hygiene in the burger restaurant. Key Highlights: 1. Handling of the griddle and burger assembly 2. Assisting with cleaning and maintenance of the burger restaurant 3. Ensuring food safety and hygiene standards **GRIDDLE COOK** **Job Description:** Responsibilities: Operate the griddle; Assist in burger assembly; Assist other kitchen staff with pre\-preparation, preparation, and food processing; Clean the griddle by removing residues with a spatula and operate the equipment by adjusting gas openings to heat the surface. Collaborate and organize cleaning and maintenance of the burger restaurant premises and equipment; Follow all good practices established by Burgers Rio to ensure food safety; Protect oneself from occupational hazards and accidents during daily tasks; Maintain personal hygiene; Ensure standard quality and speed in food preparation **Requirements:** Requirements: Previous experience in this role is preferred; Completed high school education; Ability to work effectively in a team; **Minimum Education Level:** High School **Work Schedule:** Work Schedule: 6×1; night shift (from 4:30 PM to 12:30 AM); Monday through Sunday; one day off per week plus one Sunday per month. **Benefits:** Salary: BRL 1,300.00 during probation period and BRL 1,395.00 upon becoming permanent Benefits: 10% commission, proportional to performance Bonus for achieving targets Paid vacation 13th salary Transportation allowance On\-site meal *Apply via the Divulga Vagas portal!* Follow Divulga Vagas on Instagram: @divulgavagas.oficial