




Job Summary: Responsible for cleaning and sanitizing the kitchen and dining area, preparing food, and assisting the chef with various tasks. Key Highlights: 1. Kitchen and utensil cleaning and sanitation 2. Preparation of grilled foods, eggs, omelets, and savory snacks 3. General kitchen assistance, including dessert preparation **Responsibilities:** * Cleaning and sanitizing the kitchen; * Sanitizing utensils such as plates, cutlery, and sinks; * Cleaning the dining area; * Finalizing and preparing grilled foods, eggs and omelets, coffee, savory snacks, and others. * Assisting the chef at the stove upon request. * Assisting in preparing desserts, snacks, and salads. * Operating and sanitizing machinery and equipment according to quality procedures. **Benefits:** Meals provided at the company; Transportation Allowance; Life Insurance; Health and Dental Plans; partnerships with universities, SESI Club, and pharmacy card. **Work Schedule and Location:** * Availability to work Monday through Friday, either from 6:00 AM to 3:48 PM or from 7:00 AM to 4:48 PM in the Cachoeirinha neighborhood; Employment Type: Permanent CLT Compensation: R$1\.744,28 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work Location: On-site


