




Job Summary: Kitchen professional to assist in preparing dough, sauces, and assembling pizzas, while maintaining an organized workspace and adhering to food safety regulations. Key Highlights: 1. Assist the pizzaiolo in preparing pizzas 2. Organize and sanitize the workplace 3. Follow food safety regulations **Responsibilities:** * Assist in preparing dough, sauces, and ingredients; * Support the pizzaiolo in pizza preparation and assembly; * Organize and sanitize the workplace and utensils; * Comply with food safety regulations and good kitchen practices. **Requirements:** * Availability to work on weekends and holidays * Agility, organization, and willingness to learn; * Prior experience in the kitchen is a plus. Employment Type: Full-time, CLT Permanent Contract Compensation: R$1\.700,00 \- R$1\.900,00 per month Selection Question(s): * Do you have easy access to the Barreiro region during the night shift? * Are you available to work on weekends and holidays ?


