Delivery Cook

Description

Job Summary: We are looking for a cook to work in our delivery operation, responsible for grill operations and finalizing burgers, ensuring quality, efficiency, and kitchen organization. Key Highlights: 1. Grill operation and burger assembly 2. Workplace organization and cleaning 3. Support in production and raw material control Position: Cook – Delivery Operation We are seeking a cook to join our kitchen team, responsible for grill operations and finalizing burgers, ensuring quality standards, efficiency, and kitchen organization. During the week, operations focus on delivery via iFood and 99Food platforms; on Fridays and Saturdays, we also serve customers at the counter. Responsibilities: * Grill operation * Burger assembly and finalization * Workplace organization and cleaning (essential requirement) * Support in production and basic raw material control Working Hours: * Wednesday and Thursday: 4:00 PM to 12:00 AM * Friday and Saturday: 4:00 PM to 2:00 AM * Sunday: 4:00 PM to 12:00 AM Days Off: * Monday and Tuesday * One Sunday per month Compensation and Benefits: * Salary: R$ 2.500,00 * Night shift allowance * Transportation allowance * On-site meals Desired Profile: We seek professionals who are efficient, proactive, responsible, and committed. Organization, hygiene, and care for the workplace are essential requirements for this role. Employment Type: Full-time CLT Pay Range: R$2.000,00 – R$2.700,00 per month Benefits: * Transportation allowance Selection Questions: * Have you previously worked operating a grill and assembling/finalizing burgers? * During peak periods (e.g., high order volume), how do you maintain efficiency and organization? * How do you keep your workplace clean and organized during shifts? * Do you consider yourself efficient and proactive? Please provide an example of a situation where you had to act quickly at work. * Are you available to work the hours specified in this job posting (including night shifts and weekends)? Work Location: On-site