




Job Summary: Professional responsible for preparing, cutting, and packaging meats, maintaining a clean workstation, and advising customers on meat cuts. Key Highlights: 1. Prepare and cut meats according to customer specifications 2. Keep the workstation and cutting equipment clean 3. Advise customers on meat cuts and preparation Supermarket seeks a Butcher professional in Patos de Minas (Nova Floresta). **Responsibilities:** Prepare and cut meats according to customer specifications. Clean and maintain the workstation and cutting equipment. Receive and inspect meat deliveries to ensure quality and freshness. Store and package meats appropriately. Advise customers on different meat cuts and how to prepare them. Previous experience as a Meat Cutter, Refrigeration Technician, Butchery Operator, or Butchery Assistant may indicate suitability for some of the duties in this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: 12:30 PM to 8:30 PM.


