




Job Summary: A cook responsible for preparing drinks, cocktails, and beverages in general; serving customers at the bar counter; and maintaining the bar's organization and quality. Key Highlights: 1. Prepare drinks, cocktails, and beverages in general 2. Serve customers at the bar counter 3. Organize and keep the bar clean **A bar company located in Uberaba/MG is hiring a Cook who will be responsible for:** * Preparing drinks, cocktails, and beverages in general; * Serving customers at the bar counter; * Organizing, keeping the bar clean, and ensuring quality and standards in beverage preparation. **Requirements/Experience:** * Experience as a Bartender. **Working Hours:** * Monday to Friday: 5:00 PM to 1:20 AM (may extend) * Saturday, Sunday, and Holidays: To be agreed upon


