




Job Summary: Works in the bakery department, performing food preparation, product restocking, quality inspection, and maintaining workplace organization and hygiene. Key Highlights: 1. Assists in bakery department activities 2. Food preparation and product restocking 3. Workplace organization and hygiene Assists in bakery department-related tasks, such as food preparation, product restocking, quality inspection of items, maintaining utensil organization, and workplace hygiene, among others. Education: Incomplete elementary school Employment Type: Full-time, CLT permanent contract Compensation: R$1\.737,40 \- R$1\.737,41 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance


