Description
Job Summary:
We are seeking a dynamic, agile, and organized professional to assist in the kitchen, maintaining cleanliness and organization while collaborating with the team in a school environment.
Key Highlights:
1. Assist in kitchen handling and production
2. Maintain a clean, organized environment compliant with hygiene and food safety standards
3. Work collaboratively in teams and support other Nutrition department sectors
**8:48 daily shift**
We seek a dynamic, agile, and organized professional responsible for maintaining kitchen cleanliness and organization, and collaborating effectively with the team.
Assist in kitchen handling and production activities according to the menu and cook’s instructions;
Maintain a clean, organized environment compliant with hygiene and food safety standards;
Serve and attend students and staff;
Perform general cleaning duties as scheduled and assigned;
Report directly to the nutritionist and cook;
Collaborate with other Nutrition department sectors of the school as needed.
Preference given to candidates with prior kitchen and/or cleaning experience;
Agility and organizational skills;
Proactive, responsible, and punctual attitude;
Ability to work collaboratively and adapt to a school environment.
Schedule: Monday to Friday, from 08:00 to 17:48
Location: Colégio Modelo – Rua Eng. Benedito Mario da Silva, 95. Cajuru, Curitiba-PR;
Salary and benefits information will be provided directly to interested candidates.
Send resume to: nutricao@modelo.edu.br
Job Type: Full-time, Permanent CLT
Compensation: R$1.518,00 – R$2.251,87 per month
Benefits:
* Transportation allowance
Work Location: On-site