Cook

Description

Job Summary: A Mexican restaurant is seeking an experienced kitchen assistant to prepare and plate dishes, handle delivery orders, and maintain overall organization. Key Highlights: 1. Assistance with kitchen routines and delivery 2. Preparation and plating of Mexican dishes 3. Cleaning and organization of the workplace Mexican restaurant located in the Santa Mônica neighborhood. Responsibilities and Requirements: \* Prepare dishes, package orders, and release delivery orders; \* Perform pre-preparation tasks and plate dishes; \* Assist with all kitchen, delivery, and on-site service routines; \* Clean and organize the entire workspace; \* Prior experience in this role required Additional Job Information: \* Working hours: 5:00 PM to 12:45 AM \* Rotating schedule: 6 days per week — Tuesday through Sunday \+ one Sunday off per month \* Salary \+ hazard pay \+ transportation allowance \+ service charge Employment Type: Full-time CLT Compensation: R$2\.460,00 \- R$3\.260,00 per month Benefits: * Transportation allowance Selection Question(s): * Which neighborhood do you live in? Experience: * Kitchen (Mandatory) Work Location: On-site