Job Summary: Experienced Head Cook with proven background in professional kitchens, leadership qualities, and commitment to quality, to organize and lead the team. Key Highlights: 1. Lead and guide the kitchen team 2. Ensure quality standards, taste, and presentation of dishes 3. Opportunity for professional growth Position: Head Cook We are seeking an experienced **Head Cook** with a proven track record in professional kitchens, strong leadership skills, and dedication to quality. We are looking for an organized, agile professional who can effectively lead the team and ensure smooth kitchen operations throughout service hours. Key Responsibilities * Lead and guide the kitchen team. * Organize food production and pre\-preparation. * Ensure quality standards, taste, and presentation of dishes. * Monitor adherence to technical sheets and internal procedures. * Manage inventory, storage, and product expiration dates. * Maintain cleanliness, organization, and proper food handling practices. * Assign tasks and monitor team performance. * Collaborate with management to ensure efficient operations. Requirements * Proven experience as a cook. * Experience leading teams. * Organizational skills, responsibility, and commitment. * Agility and ability to work under pressure. * Knowledge of good food handling practices. * Availability to work on weekends and holidays. Schedule **Tuesday to Saturday:** 3:00 PM to 11:20 PM **Sunday:** 10:00 AM to 4:00 PM **Monday:** Day off. Benefits * Salary above market average. * Transportation allowance (VT). * Attendance bonus. * Meals provided at the workplace. * Opportunity for professional growth. If you are a committed professional who enjoys leading people and aspire to join a high\-performance team, we want to meet you! Compensation: R$2\.990,00 \- R$3\.000,00 per month Experience: * Restaurant experience (Mandatory) Work Location: On\-site
João Silva
Indeed · HR
João Silva
Indeed · HR
