Description
Job Summary:
Professional to assist in the preparation, cleaning, and organization of the department; maintain product displays; comply with production and cleaning schedules; and assist in receiving and storing goods.
Key Highlights:
1. Preparation and organization of the department for customer service
2. Maintenance of product display in self-service area
3. Assistance in receiving and storing goods
**Job Description:**
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Prepare the department to ensure it is fully ready for service commencement, assisting the team with counter cleaning and setup, verifying equipment integrity within the department, checking pricing labels, and assisting with post-counter-organization cleaning of the department; perform maintenance of product displays in the self\-service area; comply with the weekly production schedule (marinated and processed meats) and deep cleaning schedule, sanitizing the entire environment, machinery, and work tools; assist in receiving goods; store and organize goods in the cold room; assist during audits; perform tasks required in the department at store closing time, including counter cleaning and dismantling, equipment sanitization and shutdown,
**Employment Type:**
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CLT
**PwD (Persons with Disabilities):**
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YES
**Benefits:**
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Meal card;
Grocery allowance;
Health insurance;
Dental insurance (hospital plan);
Gympass;
Psychological support;
Profit-sharing program (PLR);
Transportation allowance;
Partnership agreements with educational institutions.
**Work Location:**
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05 \- FIL \- CAMBE II
**Working Hours:**
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13:00\-16:00 / 17:00\-21:20