Job Summary: Restaurant attendant responsible for serving customers, operating stations, complying with standards, and supporting restaurant production and operational demands. Key Highlights: 1. Excellent customer service 2. Assistance in setting up and preparing the production area 3. Support across various restaurant areas FAST-FOOD CHAIN HIRING: **RESTAURANT ATTENDANT \- Multiple Locations** **Requirements:** Education: Completed High School. **Primary Responsibilities:** Serve customers and operate stations within the restaurant. **Specific Duties:** 1\. Stay informed and comply with departmental operational standards and procedures; 2\. Provide customer service in accordance with excellence standards; 3\. Assist in setting up and preparing the production area for daily operations; 4\. Provide support to various departments as directed by the immediate supervisor; 5\. Perform duties across all restaurant areas as directed by the immediate supervisor; 6\. Provide support for ad-hoc restaurant needs. Employment Type: Full-time CLT Pay Rate: R$6.61 \- R$6.96 per hour Benefits: * Transportation allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
