Cook

Description

Job Summary: We are seeking a Night Shift Cook to join our team, responsible for ensuring the quality and authenticity of the gastronomic experience. Key Highlights: 1. Focus on delighting customers with quality and hospitality 2. An environment that values teamwork 3. Opportunity to be part of a gastronomic meeting point More than a gastronomic space, we are a meeting point for flavors, people, and great seaside experiences. Located in one of Fortaleza’s most beloved landmarks, we bring together four unique venues that collectively share a single purpose: to delight every customer with quality, hospitality, and authenticity. Here, every detail matters—from service to dish presentation—everything is thoughtfully designed to create special moments for our guests, made possible only through the dedication of each member of our team. With this mission in mind, we are seeking new talent for a **Night Shift Cook** position. **Main Responsibilities:** * Adhere to cohabitation rules, respecting kitchen hierarchy and internal regulations; * Receive, inspect, portion, and store purchased ingredients for food production; * Perform pre-preparation and hygiene of ingredients; * Assemble dishes ordered by customers; * Manage order priority queue to meet preparation deadlines; * Ensure FIFO (First In, First Out) principle. **What We Offer:** * Meals provided on-site; * Transportation allowance, subject to enrollment; * Dental care plan; * Basic food basket; * Performance-based bonuses; * Birthday voucher; * Partnerships with educational institutions; Employment Type: Full-time CLT Compensation: R$1.621,00 – R$1.900,00 per month Benefits: * Dental care assistance * Basic food basket * Transportation allowance Work Location: On-site