Job Summary: An events professional to assist in planning, supplier coordination, promotional material development, and logistics for a seafood restaurant. Key Highlights: 1. Assist in event planning and logistics 2. Coordinate supplier procurement for events 3. Develop event promotion and communication materials A seafood restaurant is seeking an Event Assistant in Fortaleza (Parque Manibura). Coco Bambu is a restaurant chain specializing in seafood and Northeastern Brazilian cuisine. With a welcoming atmosphere, it offers customers a unique gastronomic experience. **Responsibilities:** Assist in developing event plans, including objective definition, budgeting, scheduling, and logistics. Coordinate supplier procurement, such as venues, catering, decoration, and others. Assist in developing event promotion and communication materials. Assist in coordinating event logistics, including transportation, accommodation, and registrations. Previous experience as an Event Coordinator, Event Producer, Event Analyst, or Event Manager may indicate alignment with some responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent – On-site. * Duration: Full-time. * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
