Description
We are seeking an experienced Cook to work in a corporate environment, ensuring proper preparation of employees' meals in accordance with nutritional guidelines and hygiene and safety standards required by health surveillance.
* Prepare and assist in preparing meals according to the menu defined by the Nutrition team;
* Follow hygiene, food safety, and good food handling practices;
* Conduct inventory control and proper storage of supplies;
* Maintain cleanliness and organization of the kitchen and utensils;
* Meet patients' specific dietary needs as prescribed by the nutritionist;
* Collaborate with other kitchen staff and the multidisciplinary team.
Employment type: Permanent CLT
Benefits:
* Dental care
* Basic food basket
* Flexible transportation allowance
Employment type: Temporary
Compensation: R$1.680,00 per month
Benefits:
* Basic food basket
* Transportation allowance
Experience:
* Kitchen experience (Mandatory)