Description
Job Summary:
Responsible for meal preparation, kitchen and utensil cleaning, as well as adherence to school procedures and good practices.
Key Highlights:
1. Meal preparation for students and staff
2. Kitchen cleaning and organization
3. Utensil sanitization
**Responsibilities:**
\- Review the menu
\- Prepare meals for students and staff
\- Clean and organize the kitchen
\- Wash and dry dishes
\- Sanitize pots, plates, cutlery, and other utensils
\- Comply with school procedures, especially the good practices manual
**Working Hours:**
Monday to Friday, from 8:45 AM to 6:33 PM
**Benefits:**
Transportation allowance (VT), on-site cafeteria (school provides lunch), health/dental plan and pharmacy discount program after probationary period.
Salary: R$1\.540,18 \- R$2\.500,00 per month
Benefits:
* Medical assistance
* Commercial agreements and discounts
* Transportation allowance
Work Location: On-site