Description
Job Summary:
Kitchen assistant position for a nonprofit organization, assisting in food preparation, kitchen cleaning and organization, and ensuring food hygiene and safety.
Key Highlights:
1. Assist in food preparation and finishing
2. Maintain food hygiene and safety
3. Collaborate with the kitchen team
Nonprofit organization seeks a Kitchen Assistant in Porto Alegre (Hipica).
**Responsibilities:**
Assist in food preparation according to instructions from the chef or responsible cook. Clean and organize the kitchen, utensils, and equipment. Assist in plating dishes and finishing food items. Maintain hygiene and food safety in the workplace. Receive and store food and ingredients properly. Assist in inventory control and product restocking. Collaborate with the kitchen team as needed for smooth restaurant operations. Follow company-established safety and hygiene norms and procedures.
Previous experience as an Assistant Cook, Kitchen Helper, Kitchen Assistant, or Food Preparer may indicate suitability for some of the duties in this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* On-site meal
* Transportation allowance
* Life insurance
**Additional Information:**
* Employment type: Permanent \- On-site.
* Schedule: Full-time
* Work schedule: 12×36 shift rotation.