COOK

Description

Job Summary: Cook to work in a delivery restaurant focused on artisanal and simple everyday meals; prior experience required. Key Highlights: 1. Teamwork and proactivity 2. Agility and availability for weekends/holidays **Occupation:** Food service / Gastronomy R$ **Salary Expectation** R$ 2\.200,00 **Number of Positions** 5 **Working Hours** From 08:00 to 16:20 **Education Level** Incomplete Elementary School (1st Grade) **City** Juiz de Fora \- MG * R$ **Salary Range** R$ 2\.200,00 * **Number of Positions** 5 * **Working Hours** From 08:00 to 16:20 * **Education Level** Incomplete Elementary School (1st Grade) * **City** Juiz de Fora \- MG Applications for this opportunity close on **05/05/2026** ### **Job Description** COOK TO WORK IN A DELIVERY RESTAURANT FOCUSED ON ARTISANAL FOOD AND SIMPLE EVERYDAY MEALS FROM A RESTAURANT. EXPERIENCE IN THIS POSITION IS REQUIRED. ### **Prerequisites** WORK IN A TEAM, BE PROACTIVE, HAVE AGILITY, AND BE AVAILABLE TO WORK ON WEEKENDS AND HOLIDAYS. ### **Benefits** CLT REGIME EMPLOYMENT CONTRACT, COMPANY-PROVIDED LUNCH, TRANSPORTATION ALLOWANCE, INTERNAL PERFORMANCE-BASED BONUS SYSTEM. Applications for this opportunity close on **05/05/2026** #### **About the Company** FOOD INDUSTRY COMPANY, FOOD DELIVERY #### **Location** *Tavares Bastos Street, 59 • STORE • São Mateus • 36\.025\-180 • Juiz de Fora \- MG*