About the position Founded in 2006 in Nova Mutum, Mato Grosso state. Today, we are one of Brazil’s largest commercial egg producers. Our brands include Ares do Campo, Marutani, Granja Stragliotto, Asa, Vitagema, Katayama, and Iana Alimentos, and our eggs are distributed nationwide. Since its founding, Granja Faria Group has continuously expanded, offering high-quality products including standard and free-range commercial eggs, fertile eggs, day-old chicks, egg incubation services, and specialized products. Currently, Granja Faria Group operates across multiple Brazilian states, and part of our egg production is exported to other countries. Key responsibilities Support the supervisor with information to facilitate decision-making; Supervise environmental and equipment sanitation procedures; Monitor production routines and egg quality control activities; Assist with document reviews and management; Support root cause analysis and develop action plans for corrective measures; Prepare critical analysis reports on processes and products; Participate in internal and/or external audits; EDUCATION Food Engineering or Food Technology degree. PREFERRED QUALIFICATIONS Experience in poultry farming. ADDITIONAL INFORMATION CLT employment contract; Market-competitive salary plus benefits;