DRIVER

Description

Job Summary: Professional responsible for delivering perishable, frozen, and refrigerated food, requiring availability for travel. Key Highlights: 1. Delivery of perishable, frozen, and refrigerated food 2. Proven experience required with rigid trucks (toco) and tractor-trailers (truck) on highways 3. Availability for frequent travel **Description and Responsibilities:** **Working Hours:** 44 Hours per Week **Level:** Not Informed **Employment Type:** Tenured \- CLT labor code Delivery of perishable food, food products, frozen and refrigerated items. **Requirements:** * Elementary education. * Driver's license category D. * Demonstrated experience with rigid trucks (toco) and tractor-trailers (truck) on highways. Availability for frequent travel. * Work Location: Várzea Grande, MT. **Benefits:** Transportation allowance, Basic food basket, Overtime pay, Attendance bonus, Gas voucher