Kitchen Assistant - Ponta Negra

Description

Job Summary: A seafood restaurant in Manaus is seeking a Kitchen Assistant to support ingredient preparation, organization, cleaning, and good food handling practices. Key Highlights: 1. Essential support in ingredient preparation and kitchen organization 2. Focus on good food handling practices 3. Dynamic support role for the kitchen team A seafood restaurant in Manaus (Ponta Negra) seeks a Kitchen Assistant. **Responsibilities:** Assist chefs in ingredient preparation (washing, cutting, weighing). Organize and clean kitchen work surfaces, equipment, and utensils. Properly dispose of waste and separate recyclable materials. Support receiving and storage of goods. Ensure implementation of good food handling practices. Perform other support tasks as directed by management. Previous experience as a Kitchen Cook, Kitchen Helper, Food Preparer, or Kitchen Assistant may indicate suitability for some of the duties in this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * \#UrgentOpening * Employment Type: Full-time \- On-site. * Schedule: Full-time * Working Hours: To be determined.